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We hope you got benefit from reading it, now let’s go back to nasi goreng mawut (mixed fried rice and noodles) recipe. To make nasi goreng mawut (mixed fried rice and noodles) you need 15 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Nasi Goreng Mawut (Mixed Fried Rice and Noodles):

1. Provide 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
2. Provide 100 gr yellow noodles, soaked in warm water for 5-10 minutes, drained
3. Use 1 bunch mustard greens, cut 3 cm
4. Prepare 150 gr boneless chicken breast, boiled, shredded, set aside
5. Provide 3 Tbsp sweet soy sauce
6. Provide to taste salt and mushrooms bouillon
7. Provide 2 Tbsp vegetable oil
8. Use Ground spices:
9. Use 3 cloves garlic
10. Get 2 pcs candle nuts 4 chilli peppers
11. Use 2 bird eye chilli peppers (optional)
12. Get 1/4 tsp white peppercorn
13. You need Complements
14. Use 2 sunny side up eggs
15. Take some rice crackers

Instructions to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):

1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. - Add shredded chicken. Mix well.
2. Add mustard greens. Cook until the vegetables a bit soft.
3. Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat.
4. Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋

It can refer simply to fried pre-cooked rice, a meal including stir fried rice in a small amount of cooking oil or margarine, typically spiced with kecap manis (sweet soy sauce. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods - and I'm betting you will love it too. Fried Rice Noodles Special Fried Rice.

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