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Before you jump to Healthy Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons why this is so. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. While we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most people typically think that healthy diets demand much work and will significantly change the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by carrying out a couple of small changes.

Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you don’t wish to eat. For example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? One healthy substitute that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.

Evidently, it’s not at all difficult to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to healthy chocolate chip cookies recipe. To cook healthy chocolate chip cookies you only need 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Healthy Chocolate Chip Cookies:

1. Get oat flour (1/2 cup + 2/3 cup)
2. Use salt
3. You need baking soda
4. Provide coconut sugar or brown sugar
5. Prepare raw cane sugar
6. Use (dark) chocolate chips
7. Provide macadamia or walnuts (optional)
8. Take pure vanilla extract
9. Provide melted coconut oil or vegetable oil
10. Prepare almond milk (or milk of choice)

Instructions to make Healthy Chocolate Chip Cookies:

1. Preheat oven to 380 degrees.
2. Oat flour can be made at home by pulsing oats in a blender until they are ground into a powder-like consistency.
3. Combine dry ingredients and mix very well.
4. Add wet, and form into a big ball. Then make little balls from the big one.
5. For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 7-8 minutes.
6. Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. They should have spread out, but every now and then they might not so just smush down with a spoon if needed.

Many healthy chocolate chip cookies aren't really as healthy as they seem. They may have less fat, but they often have more sugar. Line a cookie sheet with parchment paper or a Silpat mat. Or spray with nonstick cooking spray. Stir together the flour, baking soda, and baking powder in a medium bowl.

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