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Before you jump to Whole Wheat Snicker Doodle Cookie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to whole wheat snicker doodle cookie recipe. You can have whole wheat snicker doodle cookie using 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Whole Wheat Snicker Doodle Cookie:

1. Get 1 cup Unsalted butter, room temperature
2. Prepare 2 Eggs
3. Provide 1 cup Sugar
4. You need 1 1/4 tsp Vanilla
5. Use 3 cup Whole wheat flour
6. Get 1 tsp Baking soda
7. You need 1 tsp Cream of tartar
8. You need 1 tsp Salt
9. Provide 2 tsp Cinnamon
10. Get 3 tbsp Sugar

Instructions to make Whole Wheat Snicker Doodle Cookie:

1. Preheat the oven to 375°F.
2. Combing cinnamon and 3 tbsp sugar in small bowl and set aside.
3. Sift together flour, baking soda, cream of tartar, and salt. Set aside.
4. In a large bowl, beat sugar with softened butter for 2 minutes.
5. Beat in eggs and vanilla. Gradually beat in flour mixture until thoroughly combined.
6. Roll dough into 1 1/2 inch balls and then roll in cinnamon mixture to cover. Place cookies two inches apart on a cookie sheet.
7. Bake for 10-12 minutes. Or until the tops are lightly golden brown. Do not over bake.
8. Allow cookies to cool for about 2 minutes until removing from cookie sheet. Transfer to rack to cool completely.

The popular cinnamon-sugar soft and chewy sugar cookie recipe. This was one of the first cookie recipes I made as a kid. Snickerdoodle Cookies from Delish.com is a perfect version of the classic. It's Official: This Is THE Best Snickerdoodle Cookie Of All Time. This recipe is from the premier issue of Taste of Home.

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