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Before you jump to Paella recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

Enjoying healthy foods tends to make all the difference in the way we feel. Whenever we eat more healthy meals and a smaller amount of the detrimental ones we usually feel much better. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. This is usually a problem, nonetheless, when it comes to eating between goodies. You can spend numerous hours at the grocery store searching for the right snack foods to help you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?

Healthy foods made from whole grains are excellent for a quick snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for the afternoon meal. Chips and crackers made from whole grains can be fantastic for quick snacks to eat on the go. Make the change from refined products such as white bread to the healthier whole grain options.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to paella recipe. You can cook paella using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Paella:

1. Use 2 tbsp olive oil
2. Get 1 tbsp paprika
3. Take 2 tbsp dried oregano
4. Get to taste salt and black pepper
5. Take 150 g skinless, chicken breasts, cut into 2 inch piece
6. Get 3 cloves garlic, crushed
7. Get 1 teaspoon crushed red pepper flakes
8. Take 2 cups uncooked short-grain white rice
9. Provide 1 pinch saffron threads
10. Get 1 bay leaf
11. Get 1/2 bunch leaf parsley, chopped
12. Take 4 cup chicken stock
13. Prepare 2 lemons, zested
14. Prepare 2 tbsp olive oil
15. Get 1 Spanish onion, chopped
16. Provide 1 red bell pepper, coarsely chopped
17. Get 100 g sausage, casings removed
18. Provide 100 g shrimp
19. Provide 1 cup blanched peas

Instructions to make Paella:

1. In a medium bowl, mix together 2 tablespoons olive oil, paprika, oregano, and salt and pepper. Stir in chicken pieces to coat. Cover, and refrigerate.
2. Heat 2 tablespoons olive oil in a large paella pan over medium heat. Stir in garlic, red pepper flakes, and rice. Cook, stirring, to coat rice with oil for 3-4 minutes. Stir in saffron threads, bay leaf, parsley, chicken stock, and lemon zest. Bring to a boil, cover, and reduce heat to medium low. Simmer 20 minutes.
3. Meanwhile, heat 2 tablespoons olive oil in a separate skillet over medium heat. Stir in marinated chicken and onion, cook 5 minutes. Stir in bell pepper and sausage, cook 5 minutes. Stir in shrimp, cook, turning the shrimp, until both sides are pink.
4. Spread rice mixture onto a serving tray. Top with meat and seafood mixture and green peas.

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