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Before you jump to Rhubarb strawberry custard pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Opting to eat healthily has many benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are dealing with conditions such as hypertension, which is directly linked to poor eating habits. Although we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most people typically believe that healthy diets demand a lot of work and will significantly change the way they live and eat. In reality, though, merely making some small changes can positively affect day-to-day eating habits.

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Thus, it should be somewhat obvious that it’s easy to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to rhubarb strawberry custard pie recipe. You can have rhubarb strawberry custard pie using 10 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Rhubarb strawberry custard pie:

1. Provide rhubarb sliced
2. You need strawberries sliced
3. Provide all-purpose flour
4. Prepare sugar
5. Take salt
6. Take eggs beaten until frothy
7. You need vanilla
8. Use Crust for 2 layer pie:
9. You need flour, 1 t salt, 3/4 c Crisco, 5-8 T cold water
10. You need Refrigerate for 1/2 hr. Roll out

Instructions to make Rhubarb strawberry custard pie:

1. In bowl combine sugar, flour & salt. Add rhubarb & strawberries, stir to coat. Spread in tin. Beat eggs & vanilla, pour over filling. Top with pastry
2. Bake at 425° - 15 min, 350° - 30 min until knife is clear 1 in from center.
3. Let cool on rack.

This classic rhubarb custard pie is the perfect dessert for a spring or summer cookout or potluck. Use a ready-made pie crust or the homemade pastry. Serve this pie at your next cookout or take it along to a potluck dinner. This is a fantastic way to use fresh rhubarb, and your family and friends will love it. Sweet strawberries, tart rhubarb, and creamy custard pair perfectly in this delicious pie!

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