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Before you jump to Fresh fruit cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Choosing to eat healthily offers incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are suffering from health problems such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get us to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically think that healthy diets demand a great deal of work and will significantly change the way they live and eat. It is possible, however, to make several simple changes that can start to make a difference to our day-to-day eating habits.

You can make similar changes with the oils that you use for cooking. Olive oil, for example, has monounsaturated fats which are essentially good fats that counter the effects of bad cholesterol. Olive oil is also a great source of Vitamin E which has numerous benefits and is also great for your skin. It might be that you already believe that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you get these. Organic foods are a great choice and will reduce any possible exposure to harmful pesticides. Searching for a local supplier of fresh fruits and veggies will give you the choice of eating foods that still have almost all of the nutrients which are usually lost when produce has been kept in storage before it is sold.

Obviously, it’s not hard to begin integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fresh fruit cake recipe. You can have fresh fruit cake using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Fresh fruit cake:

1. Provide maida / all-purpose flour
2. You need eggs
3. Get oil
4. Take powdered sugar
5. Take baking powder
6. Prepare baking soda
7. Prepare vanilla essence
8. You need sugar syrup(2tbsp sugar mixed with 3tbsp water)
9. Get whipped cream
10. Take chopped fresh fruits(have used kiwi, apples, mango)

Steps to make Fresh fruit cake:

1. In a mixing bowl take all the wet ingredients including sugar whisk well with electric beater or manually,
2. Now mix all the dry ingredients together, add in whisked wet ingredients and fold gently
3. Now shift the cake batter in to greased cake tin, bake it in preheated oven on 180 degree for 35-40 minutes,
4. Take out and cool the cake completely, cut the cake in to two layers,
5. Apply sugar syrup on the bottom layer of the cake, evenly spread some whipped cream arrange some chopped fruits,again spread some whipped cream on top of the fruits evenly
6. Now place other layer of the cake on the top, apply some sugar syrup, evenly spread whipped cream on the top, keep the cake in the fridge at least for 30 minutes, then take out the cake, decorate with some chopped fresh fruits, your delicious cake is ready to serve.

You can totally combine different berries and fruit too. Top fresh-fruit-cake-filling recipes just for you. The perfect tea time treat is a slice of delicious rich fruitcake. This classic British recipe is very easy to This Yorkshire fruitcake recipe comes from Yorkshire sculptor Dominic Hopkinson, based on his. Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits.

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