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Before you jump to Frozen Samosas recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is nowadays a lot more popular than before and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. In reality, however, just making a few small changes can positively affect daily eating habits.

One way to deal with this to begin seeing some results is to realize that you do not have to alter everything at once or that you have to altogether do away with certain foods from your diet. Even more crucial than completely modifying your diet is just simply substituting healthy eating choices whenever possible. As you get accustomed to the taste of these foods, you will realize that you’re eating more healthily than before. Like many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to frozen samosas recipe. To make frozen samosas you only need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Frozen Samosas:

1. Get 1 & 1/2 cup Shredded chicken
2. Provide 1 cup chopped cabbage
3. Provide 1 cup chopped capsicum
4. Prepare 1 cup chopped carrot
5. Prepare 1 tbsp ginger garlic paste
6. Get as required samosa sheets
7. Use 1 green chilli
8. Get 1 tsp white pepper powder
9. Use to taste Salt
10. Take 1 tbsp oil

Instructions to make Frozen Samosas:

1. Heat oil and put ginger garlic paste cook for 3 mins.
2. Then add chopped veggies and cook for 8 mins then add shredded chicken and white pepper powder + chopped green chilli + soya sauce and mix it well and cook for sometime.Remove from heat and let it cool.
3. Take samosa sheets and fold samosa as shown in picture.
4. Stick edges with maida + water paste.make all the Samosa's
5. Take air tight container and place Samosas in it and keep in freezer for upto 1 month.Whenever you want to eat just remove from freezer and put in hot oil and fry untill golden brown.

Practical Applications Ever increasing demand for. Halal Economy Beef Samosas A triangular pastry filled with delicious beef mince meat, vegetables, herbs and spices. Samosa recipe - Learn how to make crispy punjabi samosa at home. Popular deep fried snack made with spiced potato filling. Samosa is one of the most commonly eaten snack across India.

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