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Before you jump to Frozen shami kebab recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is nowadays a great deal more popular than in the past and rightfully so. The overall economy is impacted by the number of people who suffer from conditions such as high blood pressure, which is directly associated with poor eating habits. Although we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically believe that healthy diets demand much work and will significantly alter the way they live and eat. In reality, though, merely making a couple of minor changes can positively affect day-to-day eating habits.

Initially, you will have to be very careful when you are shopping for food that you don’t automatically put things in your basket that you don’t wish to eat. For instance, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. A great healthy option can be porridge oats which have been found to be good for your heart and can give you good sustainable energy each day. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to frozen shami kebab recipe. To make frozen shami kebab you need 20 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Frozen shami kebab:

1. Use 4 cup water
2. Use 1/2 kg minced beef
3. Use 250 gram chanay ki daal
4. Use I medium onion
5. Take 10 se 15 Red button chilli
6. Provide 1 Cinnamon stick
7. You need 1 Black cardamom
8. Get 2 tsp Salt or you're taste
9. Use 1 tsp Haldi
10. Provide 8 se 10 Black peppercorn
11. You need 2 tbsp Ginger garlic paste
12. Use 1 tbsp coriander seed
13. Get 1 tbsp cumin seed
14. You need 2 No
15. You need 1/2 cup Hara dhaniya
16. Use 1/2 cup Podena
17. Use 3 se 4 green chilli
18. Prepare 1 Small onion
19. Use 2 inch Ginger
20. You need 2 egg

Steps to make Frozen shami kebab:

1. Daal ko dho lain phir pressure cooker main dal dain
2. Phir minced beef or sub masala bhi add kar dain
3. Phir jub boil a jaein tu is ko band kar dain 10 minute tak
4. Agar pressure cooker nahi use karna tu low flame main 45 minute eakh dain
5. Jub 10 minute ho jaein tu dakhay ke daal soft ho gai hai or water bhi dry jo giya hai tu flame off kar dain
6. Phir is ko thanda kar ley tu is mein egg dal kar grand kar lay
7. Phir green chilli onion ginger ko bareek kaat lain dhaniya or podena bhi bareek kat lain
8. Phir grand material main mix karey or gool tikya bana lain ya kisi bhi mold se bana lain
9. Phir in tikiyo ko butter pepper laga kar freeze kar lain jub use karna ho tu araam se nikal kar use karrin

These are made with ground meat or chunks of meat cooked with. Shami kebab are tender patties made of beef and chana dal (yellow split peas). This easy recipe includes Instant Pot and Stovetop instructions. You can make the shami kabab and freeze it during the weekend and have a quick dish ready during weekday by just removing from freezer and frying it. A delicious Special recipe Shami Kabab and Kofta Kabab And many More like Chicken.

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