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Before you jump to Baked Zucchini Boats recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

We are very mindful that consuming healthy foods can help us truly feel better in our bodies. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy ones plays a role in a more wholesome feeling. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be tough if it is snack time. Finding snacks that really help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks which you can use when you need an instant pick me up.

If you’re looking for a quick snack, you can’t go drastically wrong with a whole grain one. Starting your day with a piece of whole grain toast can give you that additional boost you need to get going. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Whole grains are generally better than highly processed grains included in white bread.

There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to baked zucchini boats recipe. To make baked zucchini boats you need 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Baked Zucchini Boats:

1. Get medium zuchinni
2. Take Panko
3. Get jalapeno, minced
4. Use green chile peppers, diced
5. Prepare onion, minced
6. Use tomato, chopped
7. You need fat free cheddar cheese, shredded
8. Provide basil
9. Provide seasoned salt
10. Take black pepper

Steps to make Baked Zucchini Boats:

1. Preheat oven to 350 F - Spray baking dish
2. Fill pot with water to cover zucchini, add zucchini before heating. Bring to boil, cook addition 5 minutes. Drain and cool.
3. Cut zucchinis in half, lengthwise and scoop out insides. Chop and reserve inside pulp.
4. Mix the chopped pulp with remaining ingredients. Use the mixture to re-stuff the hallowed zucchini.
5. Place in prepared dish, bake 10-15 minutes, broil for about 5 minutes until cheese is brown and bubbly

These easy grilled zucchini boats stuffed with ground beef, cheddar cheese, and salsa are one of my favorite ways to burn through a big pile of summer zucchini. Stuffed Zucchini Boats filled with Italian sausage and tomatoes are a new go-to healthy dinner idea. Topped with cheese, parsley and bread crumbs, you can't go wrong with this zucchini dish. This has become a favorite in my house! These can be prepped ahead and stuffed and refrigerated a day ahead until ready to bake.

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