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We hope you got benefit from reading it, now let’s go back to tuna lettuce wraps recipe. You can cook tuna lettuce wraps using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Tuna Lettuce Wraps:

1. Get 8 oz fresh tuna
2. Use 1 vegetable oil for frying
3. Take 12 each wonton wrappers, Julliene
4. Prepare 1 each Boston bib lettuce heads
5. Prepare 1 oz toasted sesame seed oil
6. Provide 1 each Jalapeño shaved
7. Get salt
8. Prepare Sriracha hot sauce

Steps to make Tuna Lettuce Wraps:

1. Preheat vegetable oil at 375°F
2. Fry the wonton until crispy about a minute, put in a bowl and toss with sesame oil and salt
3. Separate the leafs from the lettuce, rinse and spread them on a serving dish
4. Place the wonton threads on the lettuce cups
5. cut the Tuna in half oz pieces and place on top of the wonton, top with the shaved jalapeños and a dot of sriracha

These tuna lettuce wraps are made even easier with StarKist Tuna Creations pouches. The pouches are already pre-flavored so there's not much you need to add to the tuna to make these lettuce wraps. Low-carb and keto-friendly, these Tuna Salad Lettuce Wraps are a bright and refreshing meal option for when you're craving a sandwich but don't want And here are some Tuna Salad Lettuce Wraps! Make these nifty wraps with avocado mayo as a great low-carb, high-protein lunch. These tuna lettuce wraps are the perfect low carb meal for the busy back to school time of the year.

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