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Before you jump to Best Cream of Chicken & Mushroom Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to best cream of chicken & mushroom soup recipe. To make best cream of chicken & mushroom soup you only need 16 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Best Cream of Chicken & Mushroom Soup:
- Use List 1
- Take 100 grams chicken finely chopped (pre cooked with pepper & salt)
- Take 100 grams mushrooms( thinly sliced)
- Provide 1 spring onions ( finely chopped)
- Take 5 cup water
- Prepare 2 knorr chicken stock cubes
- Prepare 1/3 tsp ground black pepper
- Get 1/2 tsp garlic powder
- You need 2 pinch dried oregano
- Prepare 1 tsp onion paste
- Provide salt
- Prepare List 2
- Get 200 grams cream
- Provide 3 tsp milk powder
- Provide 1 tsp butter
- Use 3 tbsp flour
Steps to make Best Cream of Chicken & Mushroom Soup:
- In a sauce pan pour water, bring to boil,add chicken stock cubes & boil until dissolves.
- Add all other ingredients except list-2. Cook for 10 minutes in medium heat.
- Mix flour with milk powder & a little water to dissolve. Add the mix, cream & butter & cook for 10min more.
- Remove from heat & serve with squeezed fresh lemon juice.
This a very good, quick recipe. I've made this many times before, but I have never used sour cream or dry onion soup mix. What I did was to forget the browning, just added the chicken directly to pan,put in the oven,cook till slightly browned,drain the fat. Today I am showing you how to make your own homemade condensed cream of chicken soup. With the holidays just around the corner, this would be a great recipe to keep in your arsenal.
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