Hey everyone, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Baked Krab Rangoon recipe here. We also have wide variety of recipes to try.

Before you jump to Baked Krab Rangoon recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.

Healthy and balanced eating helps bring about a feeling of health and wellbeing. We are likely to feel way less gross whenever we increase our daily allowance of nutritious foods and decrease our consumption of junk foods. A bit of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthy foods for something to eat between meals. Shopping for goodies can be a struggle because you have a great number of options. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting treat.

Whole grain meals are an superb choice for a fast healthy snack. A piece of whole wheat toast, for instance is a great snack in the morning. Eating on the run can easily be much healthier with whole grain chips and crackers. Whole grains are always better than refined grains included in white bread.

A large variety of instant health snacks is easily accessible. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to baked krab rangoon recipe. To cook baked krab rangoon you need 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Baked Krab Rangoon:

1. You need 8 oz cream cheese
2. Provide 2 Tbl mayo
3. Get 2 Tbl Sriracha
4. Get 1 tsp garlic powder
5. Take 1/4 cup scallions
6. Take 3 Krab sticks
7. Take 12 wonton wrappers

Steps to make Baked Krab Rangoon:

1. Lightly spray a muffin tray with cooking oil
2. Put the wonton wrapper in each while pressing down creating creases
3. Preheat the oven to 350
4. Put the cream cheese and mayo in a bowl and mix well. To soften the cream cheese, what in microwave for 15 seconds intervals.
5. Mix in garlic, Sriracha, krab and scallions
6. Put it in the wonton wrapper then brush olive oil over the parts that are sticking out
7. Bake for 20-25 min.

With very little ingredients you will have a lot. Baked Crab Rangoon – What's old is new again, and so's this classic appetizer. Crispy won ton wrappers hold a creamy mixture of crab meat for a better-for-you bite that will. These Baked Crab Rangoon Sticks are absolutely delicious with every bite filled with creamy cheese goodness. Made with real crab and less cheese than restaurants use (those are more.

If you find this Baked Krab Rangoon recipe valuable please share it to your friends or family, thank you and good luck.