How to Prepare Favorite All Purpose flour Mandazi -with yeast


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All Purpose flour Mandazi -with yeast
All Purpose flour Mandazi -with yeast

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We hope you got benefit from reading it, now let’s go back to all purpose flour mandazi -with yeast recipe. You can have all purpose flour mandazi -with yeast using 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make All Purpose flour Mandazi -with yeast:
  1. Provide 3 cups all purpose flour
  2. Take 2 tsp instant yeast
  3. Prepare 5 tbsp sugar
  4. Get 1 tsp baking powder
  5. Provide 1/2 tsp ground cardamom
  6. Take 1/2 tsp salt
  7. Provide 1 Cup milk
  8. Prepare 4 tbsp melted butter/Margarine
  9. Use 1 egg
  10. Provide Oil for deep frying
Instructions to make All Purpose flour Mandazi -with yeast:
  1. Mix all the dry ingredients in one bowl.
  2. Add the wet ingredients into a separate bowl and mix well.
  3. Add the wet ingredients to the dry ones and knead into a dough.
  4. Cover with a damp cloth and set aside to rise for 1 hr or until double in size.
  5. Roll out the dough on a lightly floured surface. Roll it to a height of 1 cm then cut. You can cut square shapes or even use the bottom of a glass to cut round shapes.
  6. Deep fry and ones brown put them in a bowl with paper towel to remove excess fat and to cook.
  7. Serve when cool as desired and enjoy.

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