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Before you jump to Wonton Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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Obviously, it’s easy to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to wonton soup recipe. You can have wonton soup using 16 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Wonton Soup:

1. Prepare 1 pack pre made square wonton wrappers
2. Take 200 gr baby bok choi, halved, put into boiling water for 30 seconds, drained, set aside
3. Prepare 2 ltr chicken broth
4. Provide 4 cloves garlic, finely minced
5. Use 4 stalks green onions, thinly sliced
6. Prepare 2 tsp sesame oil
7. You need 1 Tbsp salt or to taste
8. You need 1 tsp white pepper powder or to taste
9. Get For the fillings:
10. Get 200 gr ground chicken/pork
11. Prepare 100 gr shrimp, roughly chopped
12. Prepare 3 stalks green onions, thinly sliced
13. You need 4 cloves garlic, finely minced
14. Prepare 2 Tbsp oyster sauce
15. Prepare 2 tsp fish sauce
16. Use 1/2 tsp white pepper powder

Steps to make Wonton Soup:

1. In a big bowl, add all ingredients for the fillings. Mix well.
2. Use your fingers, wet the edges of wonton wrapper with water. Place half a tablespoon of filling in the center of wonton wrapper. Fold wonton in half diagonally to create a triangle. Seal the edges. Fold the two corners in on each other, glue them with water, and press to seal. Do the same thing to the rest of wonton wrappers.
3. Bring the chicken broth to a boil. Add garlic, salt, and white pepper powder. Add in wontons and cook for more or less 10 minutes. Add sesame oil. Mix well.
4. Serve into bowls and garnish with baby bok choi and green onions. Yum! 😋

A wonton (also spelled wantan, or wuntun in transliteration from Cantonese; Mandarin: húntun) is a type of Chinese dumpling commonly found across regional styles of Chinese cuisine. Yang Xiong from the western Han Dynasty mentioned: "bing Wei Zhi tun", which means wontons are a type of bread. We turn to this quick and easy wonton soup over and over when temperatures start dropping. Not only does it come together in a flash, it's also super satisfying without weighing you down. Classic Chinese-restaurant style wonton soup features pork and shrimp wontons served in a A bowl of wonton soup is so hearty that I can eat one at any time of day and in any season of the year.

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