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Before you jump to Easy Potato Cheese Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons why this is so. There are many diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some small changes that can start to make a difference to our everyday eating habits.

These changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil has monounsaturated fat which can help to lower bad cholesterol. Olive oil can also be healthy for your skin since it is an excellent source of vitamin E. If you currently eat lots of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. If at all possible, buy organic produce that has not been sprayed with toxic chemical substances. Searching for a local supplier of fresh produce will give you the choice of eating foods that still have almost all of the nutrients which are often lost when produce has been kept in storage before selling it.

As you can see, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to easy potato cheese soup recipe. To cook easy potato cheese soup you need 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Potato Cheese Soup:

1. Take 2 lb Red potatoes
2. Get 4 cup Chicken broth
3. Provide 1 Onion or 1/3 bag of frozen chopped onions
4. Get 1 can Cream of celery soup
5. Get 1 can Cheddar cheese coup
6. You need 1 tsp Garlic powder
7. Get 1 tsp Cayenne pepper (or less to taste)
8. Use 1 tsp Black pepper
9. Use 2 cup Heavy cream
10. Use 1 cup Grated cheddar cheese
11. Get 1/3 cup Hormel cooked bacon pieces and extra for topping
12. Get 1/4 cup Sour cream (optional) plus extra for topping

Steps to make Easy Potato Cheese Soup:

1. Clean and chop red potatoes. I peel about half and leave about half with the peel on.
2. Put chicken broth in pot and turn heat to high. Add potatoes to pot once chopped along with onions. Boil for about 10 minutes or until potatoes are cooked through and can be smashed with a fork.
3. You can choose to remove about 1 cup of broth now if you want a very thick soup. Then either blend in a blender, use an immersion blender, or mash with a potato masher.
4. Add cream of celery, cheddar cheese soup and seasonings. Mix and heat through (about 2-3 minutes).
5. Add cream. Mix well.
6. Add cheddar cheese, bacon, and sour cream. Mix and heat through.

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