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Before you jump to Gumbo recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

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There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to gumbo recipe. You can cook gumbo using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gumbo:

1. Get butter unsalted
2. Take All purpose flour
3. Take Andoule Sausage
4. Use Peeled devine Shrimp
5. Prepare Frozen Corn
6. Prepare Ribs Celery diced
7. Use Large onion diced
8. Take Ground black pepper
9. You need Large Bell Pepper
10. Take Jalapenos diced
11. Get Kosher salt
12. Take Chicken breast diced
13. Take Chicken stock
14. You need Cayenne pepper
15. You need Garlic chopped

Instructions to make Gumbo:

1. Melt butter and add flour to make your roux. Cook down to darken
2. In a separate pan on medium heat render Andoule sausage set aside. Add onion, celery, jalapeno and bell pepper cook until translucent.
3. Add stock to the roux along with the vegetable mixture and add shrimp, and chicken. Let it cook and simmer until chicken is tender and shrimp is pink. Serve over rice.

Shrimp Gumbo is like a trip to New Orleans without the plane ticket. The secret is in the slow-cooked roux — don't skip it! Serve with white rice for soaking up the rich sauce. This Authentic New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. This is a beloved recipe shared with me by a native New Orleanian. gumbo. dervived from the west african word "gombo" for okra; a stew comprised of the holy trinity in cajun/creole cooking (onions, bell peppers, and tomatoes) cajun spices, okra, bay leaves.

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