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Before you jump to Sophie's super easy Thai red curry recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.

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We hope you got benefit from reading it, now let’s go back to sophie's super easy thai red curry recipe. To cook sophie's super easy thai red curry you only need 13 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Sophie's super easy Thai red curry:

1. Provide 2 chopped, cooked chicken breasts
2. Get 1/2 medium red onion, finely chopped
3. Get 1/2 medium white onion, finely chopped
4. Use 1 tbsp fish sauce
5. You need 1 tbsp lime juice
6. Prepare 1 tsp brown sugar
7. Use 400 ml can coconut milk
8. Prepare 4 dried kaffir lime leaves
9. Provide 25 grams chopped coriander
10. Use 1 tbsp Thai red curry paste
11. Take 100 grams bamboo shoots
12. Prepare 100 grams water chestnuts
13. Prepare 1/2 tbsp soy sauce

Instructions to make Sophie's super easy Thai red curry:

1. Pour a little oil in the bottom of a saucepan and add your chopped onions. Gently heat until they begin to soften.
2. Add your Thai red curry paste and continue heating for approximately 1 minute.
3. Add your chicken and mix to coat your chicken.
4. Pour in your coconut milk, and then add the rest of your ingredients.
5. Heat to boiling, then reduce to a simmer for 15 minutes.
6. Keep stirring throughout, and when the time is up, serve and enjoy!
7. Remove your lime leaves (or use them as garnish). Don't leave them mixed in though, I don't find them great to munch on!

If for some reason I'm out of the Maesri, I use. Skip the takeaway - this classic Thai red chicken curry recipe is an easy healthy recipe to make at home. See more Chicken recipes at Tesco Real Food. The good news ->> Thai red curry paste is super easy to make and crazy delicious. We need to do some red Thai curry paste ingredient debunking here.

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