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Before you jump to Crockpot - " Beef Pot Roast " recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let’s go back to crockpot - " beef pot roast " recipe. You can cook crockpot - " beef pot roast " using 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Crockpot - " Beef Pot Roast ":

1. Take 4 -6 medium potatoes-peeled & quartered
2. You need 1 large onion - peeled - quartered
3. You need 1 cup baby carrots
4. You need 1 cup celery- sliced
5. Use 2 garlic cloves
6. Provide 1 cup water
7. Provide 1 salt - pepper
8. Use 1 chuck roast( bone in) or your favorite roast (3-4 lb. )

Instructions to make Crockpot - " Beef Pot Roast ":

1. Prep veggies. Then lay them in bottom of crockpot (6 qt) . Add water. Sprinkle salt- pepper on top of them.
2. Salt - pepper your roast a little bit. Then lay on top of veggies. Put on lid.
3. Put your crockpot on Low 6-8 hours. Or until your roast is the doneness you like.

Tender, juicy and delicious, we know you'll love this easy slow cooker recipe! This EASY scratch-made Crockpot Pot Roast is made with common pantry ingredients! Cuts of beef that perform well for pot roasting go by many different names: Blade roast, cross-rib roast (or shoulder clod), seven-bone pot roast. This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.

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