Hello everybody, welcome to our recipe page, if you're looking for Thai Green Curry recipe, look no further! We provide you only the perfect Thai Green Curry recipe here. We also have wide variety of recipes to try.

Before you jump to Thai Green Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are now being given more attention than ever before and there are many reasons for this. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. While we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by implementing a few simple changes.

One way to address this to start seeing some results is to understand that you do not need to alter everything right away or that you need to altogether do away with certain foods from your diet. It’s not a bad idea if you wish to make major changes, but the most crucial thing is to step by step switch to making healthier eating selections. In time, you will likely find that you will eat more and more healthy food as your taste buds get accustomed to the change. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate before.

Obviously, it’s not at all hard to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to thai green curry recipe. To make thai green curry you need 13 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Thai Green Curry:

1. Get 3 spring onions
2. Take 1 dash red chilli flakes
3. Provide 1/2 tsp ginger powder
4. Get 2 garlic cloves
5. Use 1 tsp thai fish sauce
6. You need 1 bunch fresh coriander
7. Use 1/2 bunch fresh parsley
8. Get 3 tbsp water
9. Prepare 2 tbsp oil
10. Use 1 chicken pieces
11. Prepare 1 green bell pepper
12. Provide 1 can coconut milk
13. Prepare 1 salt and pepper to taste

Instructions to make Thai Green Curry:

1. place chopped spring onions, garlic, parsley, coriander, ginger, red chilli flakes and 2-3 tbsps. of water into a blender and blend until it turns into a paste
2. heat the oil into a large frying pan and cook your chicken pieces until evenly brown, then transfer onto separate plate
3. add more oil if needed into the frying pan and fry the sliced bell pepper for 2-3 minutes
4. next add your green paste you prepared at the start and stir fry for 2-3 minutes
5. return the chicken back into the frying pan with the paste and green peppers, then add in your coconut milk
6. season with salt and pepper to taste and boil
7. once boiling reduce heat and cover, simmer for 8-10 minutes
8. next remove the chicken from the mixture with the green peppers (you might want to sieve it) and place remaining mixture on boil for 10minutes until it becomes bit more thicker
9. return the chicken and bell pepper to the green curry sauce stirring well and cook on medium heat for 3minutes till its warm through out
10. serve with hot rice and enjoy!
11. www.facebook.com/thewanderingcook786

For this Thai green curry recipe, I made it with chicken, which is one of the most common meats to make green curry with in Thailand. However, you could make this green curry recipe with any meat. Thai green curry is a variety of curry from Thailand using coconut milk and fresh green chillies. This recipe in particular is for those who are after something super simple, a quick to throw together meal. Home » Ethnic Recipes » Asian Recipes » Thai Green Curry with Vegetables.

If you find this Thai Green Curry recipe helpful please share it to your friends or family, thank you and good luck.