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We hope you got insight from reading it, now let’s go back to salmon and kale poke bowl salad recipe. You can cook salmon and kale poke bowl salad using 21 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Salmon and Kale poke bowl salad:

1. Provide salmon fillet
2. Provide Kale
3. You need lettuce mix
4. Prepare boiled beetroot
5. Get cherry tomatoes
6. You need cucumber
7. Prepare edmame
8. Take zucchini
9. Provide sprouts
10. You need radish
11. Use toasted almonds
12. Take avacado
13. Take green apple
14. Prepare For dressing :
15. Provide mustard
16. Take Balsamic
17. Get lemon
18. You need orange
19. Use olive oil
20. Get corn oil
21. Take Salt and pepper

Steps to make Salmon and Kale poke bowl salad:

1. Cut and clean all ingredients.
2. Cut cubes of salmon grill meduim.
3. Mix all ingredients for dressing until it reach to smooth consistency. Arrange your salad, Pour dressing on salad.

Salmon Poke Bowl makes a light, healthy and refreshing meal. Best of all, it's so easy to customize with any vegetables & perfect for those busy weeknights. Poke Bowls…have you had them yet? They are basically a raw fish salad marinated in various seasonings served with vegetables, sesame. This Cooked Salmon Poke Bowl are a fast and easy week night recipe option.

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