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Before you jump to Kadai mix vegetable recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically assume that healthy diets call for much work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing several modest changes.

The first change to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you tend to pick up many of the things without thinking. For example, most likely you have never checked the box of your favorite cereal to find out its sugar content. One nutritious option that can give you a good start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

As you can see, it’s easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to kadai mix vegetable recipe. To cook kadai mix vegetable you need 16 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Kadai mix vegetable:

1. Get 200 gm beans chopped
2. Use 400 gm cauliflower chopped into smaller florets
3. You need 1 carrot cubed
4. Get 2-3 potataoes cubed
5. You need 1/2 cup Peas
6. Provide 1 inch ginger grated
7. Use 8-10 pods garlic chopped
8. Get 2 onions large diced
9. Prepare 2 tomatoes diced
10. Get 2 green chillies chopped
11. You need 1 tbsp turmeric powder
12. Use 1 tbsp coriander powder
13. Take 1/2 tsp deggi mirch
14. Prepare to taste Salt
15. You need 1 tbsp chopped coriander to garnish
16. Take 1tsp garam masala

Instructions to make Kadai mix vegetable:

1. Cut and chop all the vegetables and wash them properly.
2. Meanwhile, heat oil in a kadai, add 2 chopped onions, 2 green chillies, and ginger and garlic. Saute them for a minute or two.
3. Now add chopped tomatoes alongwith all the masalas except salt. Saute till the mixture get mushy and oil seprates.
4. Now add all the vegetables, salt. Stir them on high flame for around 10 minutes..stirring in between so that they don't burn.
5. After 7-8 minutes the veggies will be done..add garam masala and chopped coriander to garnish.
6. It can be cooked on low flame too which will take 5-10 minutes more but cooking on high flame retain the nutritional value of the veggies..
7. Enjoy them with chapatis or parathas.

I always prefer mixed vegetable subzis as I can add many vegetables to the recipe and that way can include a variety of. Veg kadai or kadai vegetable sabzi is a delicious Indian vegetarian dish comprising of a mixture of Then add some sugar and mix well. This balances out the flavor of the gravy, but you can skip it if you. Kadai Vegetable Recipe is similar to other kadai based gravies with mixed vegetables in it. Hope by now you all might have known about my love for any kadai based gravies.

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