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We hope you got insight from reading it, now let’s go back to my loaded chicken & bacon nacho cheesey bake π recipe. You can have my loaded chicken & bacon nacho cheesey bake π using 10 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook My Loaded Chicken & Bacon Nacho Cheesey Bake π:
- Take 2 tbls Olive oil
- Provide Enough Frozen steak size chips to fill the oven dish
- Get 1 large pkt Tortilla Chips
- Get to taste Salt and Black pepper
- Prepare 1 jar Dorito,s Nacho Cheese
- Take 2 large Chicken breasts chopped
- Prepare 200 g thick cut Bacon chopped
- Prepare 1 large onion chopped
- Take 200 g Chedder Cheese
- Use Mix cheese n onion together and set aside
Steps to make My Loaded Chicken & Bacon Nacho Cheesey Bake π:
- Add the oil to the oven dish then spread all the chips over it fill the bottom and add salt and pepper
- Next add the plain Nancho crisp and spread all over
- Next the thick cut bacon
- Add the Chicken on top of the bacon
- Add 5 tbls BBQ Sauce over the chicken
- Cover the bake with tin foil. Add the tray bake to a preheated oven middle shelf 170 or Gas 6 for 45 minutes
- Mix the grated cheese in with the onions and set aside.
- Take the dish out of the oven after 45 minutes, add the cheese and oniin on top and put back in uncovered in the oven for 20 - 25 minutes on the same heat.
- Cheese & Onion spread on top
- Serve Hot everything you need in one cook.
Carefully scoop the potatoes and chicken into the prepared baking dish. While the potatoes are cooking, fry your bacon (about half a pound). Cover the bake with tin foil. Wondering what's required to make a Loaded Chicken Salad? Thick slices of crispy baked chicken are just the start!
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