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We hope you got benefit from reading it, now let’s go back to mexican bean salsa with corn tortilla chips recipe. To cook mexican bean salsa with corn tortilla chips you only need 17 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to prepare Mexican Bean Salsa with corn Tortilla chips:

1. Get for salsa
2. Provide Tomatoes
3. Provide Cilantro
4. Use Onion 1 small
5. Take Garlic
6. Use Greennchillies
7. Use Jalapeno peppers 1(optional)
8. Take Cumin pwdr
9. Use Salt
10. Prepare Pepper
11. Prepare Boiled beans -have taken kidney beans 2 types
12. Get Boiled corn
13. Use FOR Tortilla chips
14. Provide Maize flour 1 cup(makkai ka aata)
15. You need Salt
16. Take Hot water
17. Get Oil

Instructions to make Mexican Bean Salsa with corn Tortilla chips:

1. Take a chopper and all the ingredients mentioned till salt and pepper
2. If you like the salsa to be spicy then add the jalapeno peppers too
3. Chop them coarsely
4. Add the beans and the corn. salsa is ready
5. For tortillas
6. Take the flour add the salt and the oil and gradually add the hot water to Make a dough
7. Knead the dough well and let it rest for 30 min
8. Divide the dough into 3 to 4 small balls
9. Place each dough between two plastic sheets and rolln the dough
10. First dry roast the tortillas on the griddle on both sides
11. Made roundels of the tortillas and fry in hot oil.
12. You can alternately bake the chips too at 200 D Celsius for 10 mins

Julio's Corn Chips are legend in these parts. The signature yellow bags of corn chips can be found on shelves of every HEB Grocery Store and Wal-Mart The signature seasoned tortilla chips along with a container of Julio's salsa (hot or mild) can usually be found at any gathering, whether it is a wedding. It is really tasty on Tortilla chips,and goes well on top of salads. This is my version of the Mexican dish. How to Make Mexican Corn and Black Bean Avocado Salsa.

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