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Before you jump to Cucumber raita recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

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We hope you got insight from reading it, now let’s go back to cucumber raita recipe. To make cucumber raita you need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Cucumber raita:

1. You need 1 cucumber
2. Prepare 1/2 tsp black pepper
3. Take 1 cup curd
4. Provide 2 tsp sugar
5. Provide 2 tbsp tarmaind cutney
6. Use as required coriander leaves
7. Use 1 tsp roasted jeera powder
8. Take to taste Salt
9. Provide 1/4 tsp black pepper

Instructions to make Cucumber raita:

1. Take any bowl, whisk curd until become smooth. Add sugar keep aside.
2. Now Peel cucumber and grate it.
3. After that add grated cucumber in a curd and mix all spices mix it well.
4. Now serve in a bowl, garnish it with tarmaind chutney and roasted jeera powder. sprinkle some black pepper over the raita.

A cucumber that's been dipped in yoghurt and kept I particularly like this cucumber raita as it's exceptionally quick to make, and the. Raita is a delicious Indian side that has a cooling effect. It's made with whisked plain yogurt and is really versatile - so you can. Cucumber raita is a classic raita that's common in most restaurants, while boondi raita with tadka is unique and full of complex flavors. For another simple raita that uses fresh produce, make a diced.

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