Simple Way to Make Any-night-of-the-week My Cucumber Caprese Salad


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My Cucumber Caprese Salad
My Cucumber Caprese Salad

Before you jump to My Cucumber Caprese Salad recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today a great deal more popular than it used to be and rightfully so. There are many diseases related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all likelihood, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, people can alter their eating habits for the better by making a couple of simple changes.

The first change you need to make is to pay more attention to what you buy when you shop for food since it is likely that you are inclined to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your favorite cereal? One healthy option that can give you a positive start to your day is oatmeal. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to my cucumber caprese salad recipe. To make my cucumber caprese salad you need 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare My Cucumber Caprese Salad:
  1. Prepare 2 tbsp olive oil
  2. Prepare 1 tbsp balsamic vinegar
  3. Prepare 1 tbsp dried oregano
  4. Prepare 1 tbsp dried basil
  5. Prepare Dash salt
  6. Prepare Dash pepper
  7. Take 1 cucumber peeled, seeds scraped with fork, sliced thin & diced
  8. Get 8 oz fresh motzerella or 4 motzerella cheese sticks
  9. Get 1/2 white onion, diced
Instructions to make My Cucumber Caprese Salad:
  1. In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside.
  2. Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.
  3. Quarter washed cherry tomatoes. Add to the bowl with the cucumbers.
  4. Thinly slice and dice your white onion (of you do not like onion, feel free to omit from the recipe). Add to bowl with cucumbers and tomatoes
  5. Slice mozzarella into bite sized pieces (or use pearl sized mozzarella balls) or 4 motzerella cheese sticks cut into bite sized pieces (Let's keep it simple.) Add to bowl with cucumbers, tomatoes and red onion.
  6. Pour marinade over vegetables and cheese; mix well.
  7. Allow to sit for 10 minutes before serving.

Perfect on a hot summer day. Everyone enjoyed it and I'll be making it again. Hubby came up with this idea years ago using the bounty that came from our CSA. It is a simple recipe that is easy to put together. Cucumber Caprese Salad Directions: • In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a. ×.

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