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Before you jump to Vegan Banana Bread (oil-free and gluten-free) recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

Enjoying healthy foods tends to make all the difference in the way we feel. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy kinds plays a role in a more balanced feeling. A salad tends to make us feel better than a piece of pizza (physically anyway). This can be a problem, nevertheless, when it comes to eating between meals. Finding snack foods that will help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

If you’re not allergic to nuts, try eating some almonds! Almonds provide a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. Several minerals and vitamins are located in these wonderful nuts. They do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. But when you eat almonds, you don’t feel like you should sleep a while. Instead they will just help your muscles and digestive tract relax while also helping you feel less frustrated. From time to time eating almonds can even be a mood enhancer!

You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to vegan banana bread (oil-free and gluten-free) recipe. To make vegan banana bread (oil-free and gluten-free) you only need 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Vegan Banana Bread (oil-free and gluten-free):

1. Take Wet Ingredients
2. Prepare 2 bananas
3. Get 1 cup date soaked in the water
4. You need 1 cup plant-based milk (I used hazelnut milk)
5. Use 1 tablespoon vanilla extract
6. Use Dry Ingredients
7. Get 2 cups oat flour
8. Prepare 1 tablespoon baking powder
9. Take 1/2 tablespoon cinnamon powder
10. Provide Topping
11. You need 1 banana cut into half

Steps to make Vegan Banana Bread (oil-free and gluten-free):

1. Preheat oven to 180 degree celcius.
2. In a blender or food processor, add all the wet ingredients and blend until smooth.
3. In a mixing bowl, stir together all the dry ingredients.
4. Add the wet mixture from step 1 to dry ingredients in the mixing bowl. Mix them well until combined.
5. Add the batter into a bread tin and spread evenly. Top with half banana.
6. Bake for 40 mins at 180 degree celcius.
7. After 40 mins, cover with foil and bake for another 20 mins.

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