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Before you jump to Fruit cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Opting to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are dealing with conditions such as high blood pressure, which is directly related to poor eating habits. Even though we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. People typically think that healthy diets call for much work and will significantly change how they live and eat. In reality, however, simply making some modest changes can positively affect day-to-day eating habits.

In order to see results, it is definitely not a necessity to drastically alter your eating habits. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will see that you actually prefer to ingest healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.

Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to fruit cake recipe. To make fruit cake you need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Fruit cake:

1. You need All-purpose flour
2. Prepare Sugar
3. Prepare Eggs
4. Take Milk
5. Provide Baking powder
6. Prepare Butter
7. Use Dry fruits handfull of ur choice

Instructions to make Fruit cake:

1. 🔉eggs, butter and milk should be at room temperature. - - First beat the butter with electric blender at medium speed until smooth and pale. - - Then Add sugar in butter and whisk for 2-3 minutes till smooth and fluffy.
2. Add eggs one at a time and whisk at high speed until mixture gets airy. - - Now add vanilla essence and dry fruits and mix evenly. - - Sift the all-purpose flour and baking powder together (this step is essential).
3. Add half flour in mixture and mix it with spatula or spoon then add another half flour and mix well but don’t over mix it. - - Grease your pan with butter and line up the pan with wax paper. - 8. Pour the mixture into the pan and bake it for 30 minutes at 180 C) poke the toothpick or knife into cake to check if it is done or not)
4. 🔉preheat your oven 15 to 20  mins before baking. - - 🔉 You can add essence of your choice e.g lemon, orange etc

See more ideas about fruitcake recipes, fruit cake, fruit cake christmas. fruit cakes. The perfect tea time treat is a slice of delicious rich fruitcake. This classic British recipe is very easy to This Yorkshire fruitcake recipe comes from Yorkshire sculptor Dominic Hopkinson, based on his. Get the recipe from Rock Recipes. From traditional fruit cakes to a boiled fruit cake and more, we have loads of tried and tested recipes to choose from.

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