Step-by-Step Guide to Make Speedy Pumpkin rice krispies


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Pumpkin rice krispies
Pumpkin rice krispies

Before you jump to Pumpkin rice krispies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a great deal more popular than in the past and rightfully so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making a few minor changes can positively impact daily eating habits.

In order to see results, it is definitely not essential to drastically change your eating habits. It’s not a bad idea if you desire to make considerable changes, but the most crucial thing is to gradually switch to making healthier eating choices. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. Over time, your eating habits will change and your new eating habits will totally replace the way you ate before.

All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pumpkin rice krispies recipe. You can cook pumpkin rice krispies using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Pumpkin rice krispies:
  1. Use 3 tbsp butter
  2. You need 1 packages mini marshmallows (I think it's 8-10 oz)
  3. Use 1 tsp orange food dye (neon preferred)
  4. Get 1 tsp cinnamon
  5. Provide 1/2 tsp nutmeg
  6. Take 5 cup rice krispie cereal
  7. Prepare 15 mini tootsie rolls
  8. Get 1 green icing
Steps to make Pumpkin rice krispies:
  1. Melt butter and marshmallows in a medium/large saucepan until its a liquid.
  2. Remove from heat. Stir in food dye, cinnamon, and nutmeg. I really wanted to try it with pumpkin pie spice too but I was out ๐Ÿ˜ž let me know how it goes if you try that though! Also, you need the extra food dye because the cereal washes out the color.
  3. Stir in cereal until well combined.
  4. Once it cools down a bit (5minutes), mold them into balls, sticking the tootsie rolls in the middle as shown. It's pretty sticky so you'll probably need to keep your hands wet for this.
  5. When I did it, some of the balls fell apart as they were cooling. Super annoying. All you can really do is continue to remold them. They won't fall apart anymore after they cool.
  6. Once they cool completely (30 minutes or so), add green icing in the form of leaves.

All of my extra treats get sent with Ryan to I wasn't quite sure how his coworkers would like these mini pumpkin pie rice krispies, you know. Fun Halloween Rice Krispie treats are a hit with kids. This post may contain affiliate links. That means if you click and buy, I may receive a small commission. The orange pumpkin rice crispy treats comes from pumpkin puree all natural pumpkin.

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