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Before you jump to Tzatziki Sauce recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.

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You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to tzatziki sauce recipe. To make tzatziki sauce you only need 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Tzatziki Sauce:

1. Provide 32 oz plain greek yogurt
2. Provide 2 seedless cucumbers; peeled
3. Get 1 1/2 oz fresh dill; chopped
4. Take 3 lemons
5. You need 3 clove garlic; minced
6. You need 1 pinch kosher salt and white pepper

Instructions to make Tzatziki Sauce:

1. Grate the cucumbers into a small, mesh strainer. Squeeze the moisture from the shredded cucumbers. Excess water will thin the sauce. Discard cucumber juice or use for another purpose.
2. Add the shredded cucumbers, garlic, and dill to the yogurt. Zest all three lemons into the yogurt. Cut each lemon in half and squeeze the juice into the yogurt one at a time. Fold ingredients. Taste the sauce after each half lemon to your desired taste.
3. Add salt and white pepper if desired.
4. Variations; Parsley, tarragon, grapefruit, onion, vinegar, celery, olive oil, sour cream
5. This makes a large batch! Keep refrigerated for 3-5 days

This tzatziki sauce tied everything together. I pretty much drowned my chicken and smothered everything on my plate with it. Greek tzatziki sauce by Greek chef Akis Petretzikis. The authentic Greek recipe for the famous traditional Greek tzatziki sauce served with souvlaki and gyro! A delicious Greek cucumber-yogurt sauce to use in mezze platters, wraps, gyros, or.

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