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Before you jump to Mexican Cornbread recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

Eating healthy foods tends to make all the difference in the way we feel. When we eat more healthy foods and less of the unhealthy ones we generally feel much better. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). This is often a problem, however, when it comes to eating between goodies. Shopping for snacks can be a difficult task because you have so many options. Here are some healthy snacks which you can use when you need an instant pick me up.

Foods made from whole grains are excellent for a easy snack. A bit of whole wheat toast, for example is a great snack in the morning. Eating on the run can be more healthy with whole grain chips and crackers. Choosing whole grain snacks is always better than eating the processed grains we commonly find in our grocery stores.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to mexican cornbread recipe. To cook mexican cornbread you need 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Mexican Cornbread:

1. Provide self-rising cornmeal
2. Take sugar
3. Provide vegetable oil
4. You need eggs
5. Take small onion, chopped
6. Take can cream-style corn
7. You need buttermilk
8. Provide shredded cheddar cheese
9. You need small red or green bell pepper, chopped
10. Provide jalapeño peppers, seeded and chopped

Steps to make Mexican Cornbread:

1. Preheat oven to 350°F Grease and flour a 13×9 in. baking dish.
2. Combine cornmeal and sugar in a medium bowl. Stir in oil and eggs. Add onion, corn, buttermilk, cheese, bell pepper and jalapeño peppers and stir to combine. (You can cook a half pound of ground beef and drain and mix it in here if you want.)
3. Pour batter into pan and bake uncovered about 1 hour or until brown. Cut into squares. Enjoy!

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