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We hope you got insight from reading it, now let’s go back to rye bread for sandwiches using a bread maker recipe. You can cook rye bread for sandwiches using a bread maker using 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Rye Bread for Sandwiches Using a Bread Maker:

1. Prepare Bread (strong) flour
2. Prepare Rye
3. Take Salt
4. You need Honey
5. Provide Milk or water
6. Prepare Unsalted butter (cultured butter if possible)
7. You need Dry yeast
8. Take For finishing, bread flour

Steps to make Rye Bread for Sandwiches Using a Bread Maker:

1. Put in all ingredients except into the bread maker (put the yeast into its compartment). Press start.
2. Remove the dough, divide into 4 portions, punch out the air. Rest for 15 minutes.
3. Roll into ovals, fold the top and the bottom into the centre, place the rolls joint down on a baking sheet, and rest again.
4. Sprinkle bread flour with a strainer. Make 3 slits on each. Bake for 20 minutes in a preheated oven at 200ºC. Done!!
5. I added dried fruits and walnuts and formed into spheres.
6. I added nuts and raisins and shaped them into hearts.
7. I baked this for 40 minutes at 180ºC. (Using a 10 cm cube bread tin) I am thinking of making a sandwich. What kind should I make??
8. This is a honey mustard sandwich! - - https://cookpad.com/us/recipes/154111-honey-mustard-sandwich

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