Recipe of Quick Savory, sweet, simple kale salad


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Savory, sweet, simple kale salad
Savory, sweet, simple kale salad

Before you jump to Savory, sweet, simple kale salad recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.

Eating healthy foods makes all the difference in how we feel. We have a tendency to feel way less gross when we increase our daily allowance of wholesome foods and reduce our consumption of processed foods. A salad allows us to feel much better than a piece of pizza (physically anyway). Deciding on healthier food choices can be challenging when it’s snack time. You can spend numerous hours at the supermarket searching for an ideal snack foods to help you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

If you might be looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the morning. Eating on the run can easily be more healthy with whole grain chips and crackers. Deciding on whole grain foods is always better than eating the highly processed grains we commonly find in our grocery stores.

A large selection of instant health snacks is easily obtainable. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to savory, sweet, simple kale salad recipe. To cook savory, sweet, simple kale salad you only need 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Savory, sweet, simple kale salad:
  1. Take kale (1/2 lb)
  2. You need honey
  3. Use red wine vinegar
  4. Take feta cheese (crumbled)
  5. Use dried cranberries
Instructions to make Savory, sweet, simple kale salad:
  1. I used a bag of already shredded kale, but you can use a bunch. It just needs to be ripped into small pieces. Remove stems where you can.
  2. Put shredded kale in a large bowl and add red wine vinegar and honey. Massage kale thoroughly until leaves are darker and slick with the mixture - maybe about five minutes. Make sure it soaks up the vinegar that pools at the bottom of the bowl.
  3. Add feta cheese and dried cranberries. Mix it altogether.
  4. Keep cool in the fridge until ready to serve. Enjoy!

OK, fine I get it, it's better than eating a Big Mac but. A guide to massaged kale salad plus a delicious, fast, and easy recipe for kale salad + tahini dressing! If you've ever wondered why some people suggest massaging kale before eating it, you've come to the right place. We're here to share the how and why. This vibrant kale salad is a treat year-round.

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