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Before you jump to Simple shawarma recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for this. There are many health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. While we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. People typically assume that healthy diets require much work and will significantly change the way they live and eat. Contrary to that information, people can change their eating habits for the better by implementing some simple changes.

Initially, you will need to be very careful when you are shopping for food that you don’t automatically put things in your cart that you no longer want to eat. For example, have you ever checked how much sugar and salt are in your preferred cereal? One healthy alternative that can give you a healthy start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

Obviously, it’s easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to simple shawarma recipe. You can have simple shawarma using 17 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Simple shawarma:

1. Provide Flour
2. You need Oil
3. You need Baking powder
4. You need Salt
5. Take Water
6. Take Ketchup
7. Prepare Bama
8. You need Cabbage
9. Use Carrot
10. You need Onion
11. You need Garlic
12. You need Cucumber
13. Provide Mai
14. You need Dankali
15. Provide Attarugu
16. Provide Egg
17. Provide Nama/chicken

Steps to make Simple shawarma:

1. Kiyi mixing flour,salt,baking powder sai kisa mai bada yawa ba ki juya sosai sai kidinga xuba ruwa kadan kadan kina juya kar ruwa yayi yawa har kwabin yayi.
2. Sai ki barshi kamar 15 min xakiga ya hade jikin Sa.ya saki sosai. - Saiki kara mixing ki rarrrabashi into piece sai kiyi rolling yayi falan falan sosai.
3. Ki daura akan non stick pan at low heat xakiga yana dan kumburuwa sai ki juya dayan side din haka xakiyi tayi har na 1min.kisa a flask kafin kiyi filling
4. For the fillings
5. Ki yanka dankali ki soya ki ajje gefe,ki yanka cabbage a tsaye ki ajje gefe, ki gurus carrot a abun goge kubewa ki ajje gefe,ki yanka cucumber ta tsaye ki ajje gefe,ki jajjaga attarugu,ginger and garlic ki ajje
6. Ki dafa nama ko kaxa sai ki daka shi kadan kisa hannu ki yayyagashi ki ajje gefe.
7. Sai kisa mai kadan a pan ki xuba albasa slice ki dinga juyawa har sai ta fara laushi kisa attarugu da ginger nd garlic ki juya na 2 min sai kisa curry maggi da gishiri sai ki xuba dagargaxaxxan nama/kaxa ki juya
8. Sai ki xuba dankalin akan su naman ki juya sosai sai ki fasa egg akai ki barshi for 1 min sai ki da gargazashi sai ki cigaba da juyawa for 2min idan yayi sai ki sauke
9. Ki hada bama da ketchup a bowl ki juya sai ki dauko bread din shawarma ki shafa baman ajikin bread din ki jera cabbage atsaye sai kisa carrot shima atsaye sai kisa hadin kaxan ki daura cucumber ki nada irin na shawarma

Shawarma are the Middle Eastern equivalent of burgers and fries. Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما‎) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Shawarma is a famous meat sandwich from the Middle East. Originating in Turkey, it is primarily famous in Arab countries. The meat used in a shawarma can be lamb, beef, goat, chicken.

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