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Before you jump to Honey Garlic Butter Shrimp recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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As you can see, it’s not at all hard to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to honey garlic butter shrimp recipe. To cook honey garlic butter shrimp you only need 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Honey Garlic Butter Shrimp:

1. Get headless large shrimp, peeled
2. Get honey
3. Provide soy sauce
4. You need large cloves garlic, minced
5. You need large lemon, juiced
6. You need butter
7. You need Green onions for garnish

Instructions to make Honey Garlic Butter Shrimp:

1. Peel and wash shrimp removing the head of you bought them with heads
2. Take a small bowl and whisk honey, soy sauce, garlic and lemon.
3. Take half of the mixture and marinate shrimp for 30 minutes
4. Take a medium skillet or wok and heat up butter.
5. Add shrimp discarding the marinade. Season with salt and pepper
6. Cook shrimp on medium heat for about 2 minutes each side.
7. Add remaining marinade and pour over shrimp.
8. Cook until sauce starts to thicken and coats the shrimp
9. Garnish with green onions.
10. Serve with side dish and steamed white rice and enjoy!

Return the cooked shrimp back into the pan and pour in the reserved honey garlic butter sauce over them. Add shrimp to the pan, but discard the used marinade. Cook shrimp on one side for about a minute, then flip over. Pour in remaining marinade and cook until shrimp is cooked through and just firm. If you prefer to use olive oil instead of butter, that's fine.

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