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Before you jump to Yummy Baked Yams recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today a good deal more popular than it used to be and rightfully so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. In reality, though, merely making a few minor changes can positively affect day-to-day eating habits.

In order to see results, it is definitely not a requirement to drastically alter your eating habits. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to yummy baked yams recipe. You can cook yummy baked yams using 7 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Yummy Baked Yams:

1. Get Large Yams
2. Prepare Butter
3. Take Dark Brown Sugar
4. Take Marshmallows
5. Get Pumpkin Spice
6. Provide Cinnamon Spice
7. Use Honey

Instructions to make Yummy Baked Yams:

1. Wash yams well. Poke holes all around them with knife or fork. BE CAREFUL.
2. Stir 1 tblespn of honey & 1 tblespn of butter in to large pot of water. Let come to a boil.
3. Add all 4 yams in boiling water. Boil for approx. 40 mins. (Optional: cover with lid with slight opening for steam to escape)
4. Line aluminum or glass pan with foil. Dry excess water on yams with paper towel & lay in pan. Cut each yam horizontally. Lay flat.
5. Add butter, brown sugar & marshmallows on top of each yam slice.
6. Bake at 400° for 15 mins then turn to BROIL for approx 5 mins. or until marshmallows are melted/browned. Remove & let cool a bit.
7. Enjoy! 😋

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